Society of Ethnobiology
http://ethnobiology.org/ A nonprofit professional organization dedicated to the interdisciplinary study of the relationships of plants and animals with human cultures worldwide. Welcome to the Society of Ethnobiology Website Our site introduces you to our organization's goals and activities, our members and our mission, and to the scope of Ethnobiology—the study of thewaiting for hand_moderation Ethnobotany Society of Ethnobiology
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
Google Ads
Other links at Ethnobotany
Alphabetical listing by scientific name. Includes brief descriptions of usage and identifies cultures in which each plant is of interest.
Category:
Random Quote:
Tico Ethnobotanical Dictionary
Abanico chino: Amaranthus (
Abataque: Zantholoxylum (
ABELMOSCHUS ESCULENTUS Moench. Okra (
). . Young okra is good as a vegetable or a
pickle; roasted seeds are
waiting for hand_moderation
waiting for hand_moderation
2. Patalkot
The ethnobotanical work of Dr. Deepak Acharya, including full text of papers and pictures of Patalkot valley, India.
Category:
Random Quote:
waiting for hand_moderation
Based at the Royal Botanic Gardens, Kew, carrying out research and providing an identification service.
Category:
Random Quote:
The former Centre for Economic Botany (CEB) is now
part of Kew's Sustainable Uses of Plants group, headed by Professor Monique Simmonds. It concentrates on the uses of plants in the United Kingdom
waiting for hand_moderation
waiting for hand_moderation
Describes healing plants used by northern Plains Indians, including photos. Also contains links to databases, books, and teacher resources.
Category:
Random Quote:
Plants and herbs for Native American traditional teas, food, medicines; ethnobotany databases. Field ID photos with native info, vocabulary. Books and teacher resources.
T raditional H erbal & P lant K nowledge, I dentifications H ERBS FOR T EAS, F LAVORINGS, F OODS Herbs used mostly by Anishinaabeg people; Indian names may be individual to the person describing
T raditional H erbal & P lant K nowledge, I dentifications H ERBS FOR T EAS, F LAVORINGS, F OODS Herbs used mostly by Anishinaabeg people; Indian names may be individual to the person describing
Describes both food and medicinal uses of plants, listed alphabetically by scientific name.
Category:
Random Quote:
An exhibit in the MSU EMuseum that contains short descriptions of plants that can be found in Minnesota and their usage.
Maple trees were tapped for syrup in the Spring. The syrup was made into sugar and used to season other foods. It was used Agastache foeniculum (Pursh) Kuntze. (fragrant giant hyssop; wild anise)
Maple trees were tapped for syrup in the Spring. The syrup was made into sugar and used to season other foods. It was used Agastache foeniculum (Pursh) Kuntze. (fragrant giant hyssop; wild anise)
Main Category
12
30
32
42
10
40
46
154
8
12
110
72
7
71
13
7
Pagerank Statistics
Directory Statistics
Links: 682
Categories: 52
Yahoo! News
Top 10
